Hyatt Place has evolved its breakfast menu again after an extensive 2017 revamp. Guests at U.S. Hyatt Place hotels now have the option to choose from a variety of breakfast offerings that draw from food culture from five regions across the country, including the Atlantic, South, Heartland, Southwest, and West Coast. World of Hyatt members who book an Eligible Rate or a Points + Cash Rate or are on an award stay will enjoy this breakfast complimentary with their Hyatt Place stay. For all other guests, the breakfast will be available for about $9.
“Our new breakfast will help our guests fuel up for the day ahead – whether it’s tackling that big meeting or building new relationships – our guests never settle when they’re on the road,” said Steven Dominguez, vice president of global brands, Hyatt Place and Hyatt House. “We know that our guests expect increased quality and flexibility when it comes to their food and dining experiences, and furthermore, they are seeking fresh, regionally sourced ingredients that fit their lifestyle choices. The new Hyatt Place breakfast options are designed to address our guests’ needs and exceed their expectations with upgraded ingredients, variety and most importantly, a flavor of the destination.”