Product News: Idahoan Foods Welcomes Craig Gentry as VP of Foodservice
IDAHOAN FOODS welcomes Craig Gentry as VP of Foodservice. In this newly created role, he will report to the president and CEO Drew Facer. Gentry is charged with leading the Foodservice division of Idahoan Foods, with direct accountability for foodservice sales, marketing, trade allowance, and school bid teams.
“We are thrilled to bring Craig in to provide a laser focus to individual and team execution surrounding the growth of our foodservice business,” said Facer. “I am confident that he fits our culture and entrepreneurial spirit exceptionally well.”
Gentry’s role as a member of the Senior Leadership Team at Idahoan Foods will allow him to further capitalize on his specialty of delivering performance through people. The addition of his strong leadership skills and forward thinking to an already high-performing division will help further accelerate the actualization of sales, volume, and profit goals, the announcement stated.