Register for Hotel Kitchen Sustainability Webinar presented by Hobart and Hotel F&B Magazine

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You can be an integral member of the sustainable design movement. Join us for a free one-hour Webinar on this topic.

ENERGY EFFICIENCY: Helpful tips and incentives to enhance energy savings in your kitchen.
WATER CONSERVATION: Water-saving considerations and equipment for the back of the house.
WASTE MANAGEMENT: Waste challenges and strategies to reduce waste and costs.
ACHIEVE LEED POINTS: Some pointers on achieving LEED certification.
CASE STUDIES: Sustainability programs implemented by other hotels.

Whether taking small steps to be more energy efficient or making a critical contribution to the creation of a LEED-certified lodging facility, this Webinar will support your goal of improving kitchen efficiencies and accelerating sustainability practices.

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Associations & Affiliations

North American Association of Food Equipment Manufacturers

International Foodservice Manufacturers Association