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Hotel Tabletop » Dishing It Up
Give quality food the presentation it deserves by serving upon fantastic plates. Laurie Crowley, director of F&B at the Hyatt Regency Los Angeles (Avenue of the Stars), knows that choosing the right plate can make all the difference.
“The chefs drive plateware selections, and they know that all food looks better on white,” she described.
That’s why Crowley chose the Fortessa Bone China collection. “It takes the wear and tear of a high volume operation very beautifully,” she said.
Along with standard plates, Crowley looks to the Fortessa Accentz™ collection to add a bit of flare. “The Bone China in the Accentz collection allows chefs to be creative on white, and the shapes of the plates make tabletops fun, so you get the best of both worlds.”
“They make fabulous and unusual pieces that we use for banquets and for room service,” commented Crowley.
The service that Crowley has received from Fortessa pleases her as much as their plates. “[Fortessa] works with you to make sure that you can enhance your presentation by bringing additional pieces in, and they make sure that it all matches.”
“They are a refreshing company to work with because they listen,” she added.--AV
Fortessa, Inc. is an integrated designer, developer, and marketer of hotel tabletop goods and accessories. Brands and products under the Fortessa® banner include Fortessa Dinnerware, the Accentz™ designer tableware collection, Fortessa Metalware™ table and buffet accents and Schott Zwiesel® Hotel Stemware and Crystal.
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