Marcus Hotels & Resorts Pumps the Breaks

Last fall, Milwaukee-based Marcus Hotels & Resorts challenged all 17 of its hotels to invent inspiring meeting breaks during a nine-week internal contest. “We...

F&B-Filled Holiday Packages at The Edgewater

The Edgewater--a Noble House Hotel in Seattle, Washington, and the only hotel in the city with unobstructed views of Puget Sound and Olympic Mountains--is inviting...

A Tasty Trip to Oaxaca

I was in Oaxaca, Mexico last week for Dia de Los Muertos, and while there, I had a chance to taste many of the...

Cocktail Ideas: Punch Your Way to Summer’s End

French Leave Resort, on the island of Eleuthera in the Bahamas, boasts secluded pink sand beaches, four private luxury villas (as of now), and...

Holiday Hooks: Do You Market Your Hotel as a Christmas Getaway?

For many families, the notion of staying away from home for the holiday could be out of the question. But with just a little...

Beverage Promotions: Reanimate Your Day of the Deadheads

While your competitors are trotting out tepid Halloween promotions, consider adding some spice to entice guests and locals this year. Celebrated throughout Mexico and...

Morning Capture

When it opened in 2010, the JW Marriott Chicago offered standard morning options: omelets and salmon plates from in-room dining, full sit-down breakfasts at...

Gastro Hub

A "captive audience" could be described in hotel terms as guests who don't have easy access to F&B outside a property. This is often...