Purveyor of European coffees for more than
150 years, Gevalia Kaffe offers custom coffee
programs with a wide variety of coffees,
equipment, and merchandising.
State-of-the-art
roasting and blending
systems provide
maximum fl avor and
aroma, while sophisticated
packaging
promotes consistent,
fresh-tasting coffee. Formats from whole
bean to fractional packs are available.
Nespresso’s
single-serve
machines provide
gourmet
espresso solutions
that reduce staff training, prep time,
and cleanup, while elevating guest experience
with high quality Grand Cru coffees.
Keurig’s Single-Cup
In-Room Brewer
features a small footprint,
elegant design,
auto shutoff, and no
breakable parts. It is
easy to use, clean, and
maintain. K-Cups come
in well-known brands,
including Newman’s Own and Caribou.
The Titan
from BUNN
provides two,
three-gallon
servers of
fresh coffee
for banquet
guests in six minutes or less.
For cold beverages, BUNN offers the JDF-2S
for iced coffee or juice.
Using time instead of heat, S&D’s
Cafftivate “cold brewing” technology
provides fresh, smooth coffee
with low acidity. With BUNN LCR-2
and LCR-3 dispensing equipment,
the Cafftivate dispenses up to 145
gallons per hour.
The Melitta One:One Single-
Serve Coffee Maker is quick,
convenient, and user-friendly.
Guests simply fi ll the water reservoir, insert the
coffee pod, push the start button, and enjoy a
rich cup of coffee just 50 seconds later.
