Frontline International manufactures containment tanks for waste cooking oil, filtration equipment, and fresh cooking oil dispensing equipment. Our cooking oil management system is highly regarded commercial foodservice equipment and this is our product demo. Introduction by Matthew Bowcott, a foodservice hot cooking oil accident survivor. Our automation equipment would have saved him his suffering. Our cooking oil systems ensure safety, prevent burns caused by restaurant oil and in general improve kitchen safety.
In the September 2017 issue,it's Hotel F&B's Meetings & Events issue, which features an oral history of Marriott's Innovation Lab as well the award winning wine program at the Walt Disney World's Swan and Dolphin Resort.